Vera Mercer: Still Life Dinner with Chefs Paul Kulik and Julie Friederich
Posted on 03/16/2011
Vera Mercer's Still Life Dinner was a beautiful convergence of art, food & life. Thanks to everyone who made the event possible.
Vera Mercer and the Bemis Center would like to thank Quail Distributing, Marcie Hagerty and Crystal Lady, Barbara and Robert Peters, Ree Kaneko, Second Chance, Catherine Sosso, Sandy Matthews, Edward Rasmussen, Judy and Jim Wigton, Sanders Farm, Christina Renfer Vogel, Joel Damon, Manuel Cook, Chief Kirk Kunze, and the Chefs, Service Staff, Bemis Center Staff and Interns for their support of the Still Life Dinner.
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